Food

Starters

Starters

Tiger prawns on a bed of salad - £6.95

Squid steak on the stone - £7.95

Hummus with bread sticks, baby carrots and celery - £4.95

Mozzarella, tomato salad with balsamic vinaigrette - £5.95

Charcuterie Selection (Serrano ham, salami, chorizo and marinated olives) - £8.95


Main Course

Scotch Sirloin Steak

All served on the Stone with 3 dipping sauces

Aged Scotch Beef Fillet Steak on the Stone - £23.95
(English Mustard, Ketchup, Mayonnaise)

Aged Scotch Sirloin Steak on the Stone - £16.95
(English Mustard, Ketchup, Mayonnaise)

Lamb Steak on the Stone - £13.95
(Mint Sauce, Ketchup, Mayonnaise)

Seafood platter (a combination of king prawns and squid) on the Stone - £14.95
(Tartar Sauce, Sweet Chilli sauce, Ketchup)

Fish of the day on the Stone - £13.95
(Tartar Sauce, Mayonnaise, Ketchup)

Stilton Glazed Portobello Mushrooms on the Stone - £8.95
(Mayonnaise, Sweet Chilli sauce, Ketchup)

 

Bread and Olive Oil

Extra Dipping Sauces all £1.50

  • Crushed Peppercorn and Brandy
  • Creamed Horseradish
  • Wholegrain Mustard
  • Traditional Mint Sauce
  • Tartare Sauce
  • Chilli Mustard
  • Spiced Onion Chutney
  • English Mustard
  • French Mustard
  • Sweet Chilli Sauce

Sides

Chips - £3.50

Mix salad - £3.50

Bread and Butter - £2.50

Olives & Bread - £3.00


DesertsDeserts

Cheesecake - £5.25

Chocolate Brownie with Vanilla Ice-cream - £4.25

Ice-Cream (Vanilla, Chocolate, Strawberry) - £3.95

Cheese Plate - £10.55


Coffee

Cappuccino - £2.50

Americano – £2.30

Late - £2.70

Espresso - £2.00

Hot Chocolate - £3.00

Tea - £2.50

        • Black Tea (English breakfast)
        • Green Tea
        • Camomile and Honey Tea
        • Fruit Tea