Food

Starters

Starters

Tiger prawns on a bed of salad - £7.95

Squid steak on the stone - £8.95

Hummus with bread sticks, baby carrots and celery - £5.95

Mozzarella, tomato salad with balsamic vinaigrette - £6.95

Charcuterie Selection (Serrano ham, salami, chorizo and marinated olives) - £9.95


Main Course

Scotch Sirloin Steak

All served on the Stone with 3 dipping sauces

Aged Scotch Beef Fillet Steak on the Stone - £26.95
(English Mustard, Ketchup, Mayonnaise)

Aged Scotch Sirloin Steak on the Stone - £18.95
(English Mustard, Ketchup, Mayonnaise)

Lamb Steak on the Stone - £15.95
(Mint Sauce, Ketchup, Mayonnaise)

Seafood platter (a combination of king prawns and squid) on the Stone - £16.95
(Tartar Sauce, Sweet Chilli sauce, Ketchup)

Fish of the day on the Stone - £15.95
(Tartar Sauce, Mayonnaise, Ketchup)

Stilton Glazed Portobello Mushrooms on the Stone - £9.95
(Mayonnaise, Sweet Chilli sauce, Ketchup)

 

Bread and Olive Oil

Extra Dipping Sauces all £1

  • Crushed Peppercorn and Brandy
  • Creamed Horseradish
  • Wholegrain Mustard
  • Traditional Mint Sauce
  • Tartare Sauce
  • Chilli Mustard
  • Spiced Onion Chutney
  • English Mustard
  • French Mustard
  • Sweet Chilli Sauce
  • Mandarin Sauce
  • Honey and Black Pepper sauce

Sides

Chips - £3.50

Mix salad - £3.75

Bread and Butter - £3.50

Olives & Bread - £3.95


DesertsDeserts

Cheesecake - £5.65

Chocolate Brownie with Vanilla Ice-cream - £5.25

Ice-Cream (Vanilla, Chocolate, Strawberry) - £3.95

Cheese Plate - £10.55


Coffee

Cappuccino - £3.00

Americano – £2.50

Late - £3.00

Espresso - £2.00

Hot Chocolate - £3.50

Tea - £2.50

        • Black Tea (English breakfast)
        • Green Tea
        • Camomile and Honey Tea
        • Fruit Tea